Alba White Truffles

MENU DEL TARTUFO

White Alba truffles menu will be served while supplies last

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Antipasti

CARPACCIO E FONDUTA E TARTUFO
Beef “carne salata” carpaccio style, fonduta of Fontina, organic mache salad & Parmigiano  

UOVO E POLENTA TARAGNA
Soft polenta with cheeses & sage, over easy truffle egg   

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Primi

 RAVIOLO ALL’UOVO
Large “raviolo”, egg yolk, ricotta & brown butter  

TAJARIN
House made traditional Piemontese shoestring pasta

 RISOTTO PARMIGGIANA
Classic imported carnaroli rice, Parmigiano-Reggiano

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Secondo

FILETTO DI VITELLO E TOPINAMBUR
Pan roasted white veal filet mignon
Roasted sunchokes & puree, Tuscan cabbage; light veal demiglace

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Dolce 

BISCOTTO SOFFICE DI CASTAGNE “Gualtiero Marchesi”
A tribute to “Gualtiero Marchesi”
Chestnut soft biscuit, layered with house made maron glace mousse & chocolate sauce