A place where Italian tradition meets innovation — enjoy a simple yet creative menu of shareable tapas-style plates in a vibrant, welcoming atmosphere you’ll want to revisit often.

Lunch Menu

Mon-Thu: 11:30am to 2:00pm
Fri-Sun: 11:30am to 4:00pm

Happy Hours Menu

Mon-Sun 4:00 to 6:30pm | Only bar area and bar patio

Dinner Menu | Dessert Menu | Wine List

Mon-Thu: 5:00-9:30 pm | Fri-Sat: 5:00-10:00 pm | Sun: 5:00-9:00 pm

Wine Dinner with Marcarini Barolo Producer

Thursday, May 21 | Cost: $125 per person
Reception 6:30pm || Communal table dinner 7:00 pm

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Join us for a special evening with Azienda Agricola Poderi Marcarini .

Producers of Barolo and other prestigious labels for six generations in the lands of La Morra, in the Langhe. Experience, tradition and innovation guide the daily commitment, to best express the characteristics, flavors and aromas of a unique territory.

Wine Dinner with Poggio Landi

Thursday, June 4
Reception 6:30pm || Communal table dinner 7:00 pm

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Join us for an unforgettable evening with Poggio Landi, awarded Italian Winery of the Year 2026.

Recognized by the prestigious Gambero Rosso guide with Tre Bicchieri for their Brunello Riserva 2019, Poggio Landi has become one of the most exciting and celebrated producers in Montalcino.

Nestled among the rolling hills of Tuscany, Poggio Landi is known for crafting refined expressions of Brunello di Montalcino that reflect the extraordinary biodiversity and unique terroirs of the region. Rooted in tradition and guided by meticulous vineyard work, the estate produces wines of remarkable balance, depth, and character.

SAVE THE DATE
Additional event details coming soon

Exclusive Wine Tasting Event with Wilson Daniels

Saturday, June 20

Cost: $60 per person
12:30-4:00PM

In collaboration with the renowned importer Wilson Daniels, Donato Enoteca invites you to explore rare and highly allocated Italian wines in a relaxed and elegant setting, with bottles available for purchase during the event.

Enjoy tastings from iconic estates including Gaja, Romano Dal Forno, Biondi-Santi, and more, perfectly accompanied by a curated selection of appetizers and finger foods.