A place where Italian tradition meets innovation — enjoy a simple yet creative menu of shareable tapas-style plates in a vibrant, welcoming atmosphere you’ll want to revisit often.

Lunch Menu

Mon-Thu: 11:30am to 2:00pm
Fri-Sun: 11:30am to 4:00pm

Happy Hours Menu

Mon-Sun 4:00 to 6:30pm | Only bar area and bar patio

Dinner Menu | Dessert Menu | Cocktail Menu | Wine List

Mon-Thu: 5:00-9:30 pm | Fri-Sat: 5:00-10:00 pm | Sun: 5:00-9:00 pm

Borgogno Wine Dinner

Wednesday, November 5

Founded in 1761, Borgogno is one of the oldest and most historic wineries in Barolo, deeply rooted in Italian winemaking tradition. From supplying Casa Savoia in the 1800s to serving royal banquets across Europe, Borgogno has become a symbol of timeless excellence. In 2008, the Farinetti family acquired the estate, bringing new energy and innovation while preserving its heritage. Andrea Farinetti, born in June 1990, began his journey at Borgogno as an intern in 2007 while still a student. Today, his vision continues to guide the winery, blending youthful creativity with centuries of craftsmanship. Under his leadership, Borgogno has embraced organic and sustainable practices, expanding its vineyards across Barolo, La Morra, and the Tortona hills — honoring tradition while shaping the future of Italian wine.

ENOTECA100 :: Festa delle feste!!!

Start the holidays season off with our Annual ENOTECA100 event.

Saturday, December 6 | 12:00 pm - 4:30pm

Join us at DONATO Enoteca for our most popular wine & food event.

Enjoy an exclusive tasting of 100+ of Italy’s finest wines along with a spectacular spread of Italian food curated by Chef Marco Bertoldo & Donato Scotti.

Taste from an extensive selection of Italian wines, presented by expert wine providers. We'll provide a tasting sheet to keep track of your favorites, and when you find the ones you love, you can purchase wines to take home by the bottle or case. Gift baskets and Italian holiday food items will also be available, making this event the perfect way to start your holiday shopping.

In addition to the wine, savor an abundance of tasty Italian treats: roast pork, pasta, wood-fired pizza, imported cheeses, housemade charcuterie, passed appetizers, cookies, and more!

Get your tickets for this food & wine extravaganza early; we sell out every year.

Some images of past edition by Nadia Andreini:
Super ENOTECA100 Photo Gallery - September 2025